Skip to main content
Cuisine of India
Cuisine of India
Menu
Main Content

Posts in tag Indian Spices

Peas Mushroom Pulao (Pilaf) 

Posted on 01/01/2021 at 10:18 PM by Madhu Gadia

View post titled Peas Mushroom Pulao (Pilaf) 

Peas Mushroom Pulao (Pilaf) This pulao (pilaf) is great as a side dish or as a light meal. Mushrooms and...

Categories: Gluten Free, Low Fat, Recipes, Side Dishes, Vegan

Tagged As: Basmati Rice, Indian Spices, Mushrooms, Peas

Spinach Potatoes Vegetable (Aloo Palak Subji)

Posted on 11/30/2020 at 01:34 PM by Madhu Gadia

View post titled Spinach Potatoes Vegetable (Aloo Palak Subji)

Spinach and Potatoes (Aloo Palak) Prep Time: 10 Minutes Cook Time: 15 Minutes This is one of those versatile mix...

Categories: Gluten Free, Low Fat, Recipes, Side Dishes, Vegan, Vegetarian

Tagged As: Indian Curry, Indian Spices, Spinach, Potatoes

RSS Feed
Subscribe to Email Notifications

Popular Posts

Ginger Pink Lentils (Adrak Masoor Dal)
Sweet-and-Sour Winter Squash (Kaddu)
Curried Mushroom and Peas
Spinach Potatoes Vegetable (Aloo Palak Subji)
Basmati Rice

Authors

Madhu Gadia
Seasoned Zucchini Curry (Sukhi Turai)
Quick Rajma (Kidney Beans)

Tags

Basmati Rice Beans Butternut Squash Canned Beans Cooking with Madhu Frozen Vegetables Greens Indian Curry Indian Spices indiancuisine IndianRecipe Kidney Beans Mushrooms O The Oprah Magazine Pasta Peas Pink Lentils Potatoes Rice Shrimp Spinach Vegetables Winter Squash Zucchini

Categories

Beans (Dals)
Gluten Free
Low Fat
Main Dishes
Meat, Fish, Poultry
Recipes
Side Dishes
Vegan
Vegetarian
© 2021 Cuisine of India. All rights reserved