Madhu Gadia is a nutrition and diabetes educator, nationally recognized author, and speaker. She has 25-plus years of experience working with individual and corporate clients.
Madhu empowers people to incorporate practical solutions to live healthy and productive lives. Madhu is an Indian Cuisine expert; author of The Indian Vegan Kitchen and New Indian Home Cooking. She teaches Indian cooking to chefs and home-cooks.
Madhu is a firm believer that healthy and tasty foods go hand in hand.